About us
≈We are a family, Sandro and Stefano, restaurant owners out of passion, not convenience.
Passion from the staff pledged to customer care in order to please clients’ requests and, even more important from our dear customers/friends, long time ones loyal and affectionate, and from the new ones who come for the first time, all of them part of the Family, our family, Nerino Dieci’s family.
Our philosophy
≈Taking care of the choice of the feedstock, always above the average, seasonal and always fresh.
Fresh groceries deliveries every day, even twice a day!
Providing a comfortable and friendly ambience where you can feel like home even on the first visit!
In short our philosophy it’s to give to our customers right what we expect from a restaurant.
Starters
Red prawns* tartare with finger-lime caviar, mango and sage (4,6,9,14) €16
Octopus* with pumpkin cream, baked pumpkin and Parmigiano crumble (5,6,9,14) €16
Fresh tuna* “Poker” with four suits (lemon, avocado, jerusalem artichokes and peppers) (9) €16
Fried dumplings with coppa di Parma and truffle honey (1,2) €16
Iberian jamon manually sliced, toasted bread with cherry tomatoes and squacquerone cheese (2) €18
Golosorie
Prawns* coated with lard, sage and smoked pepper (4,6,14) €15
Selection of Carmasciano cheeses with jams (2) €18
Autumn soup with spelt, beans, seasonal mushrooms, chestnuts and truffle oil €16
First courses
Spaghetti with half lobster and tomato sauce (1,4,6,14) €20
Risotto with codfish, porcini* mushrooms cream and lard (2,9) €16
Tagliolini with clams and spicy salami (1,4,6,8,14) €15
Spaghetti alla chitarra with cheeses, pepper and bacon (1,2,14) €12
Spaghetti with Khorasan wheat and cherry tomatoes sauce mounted in a load of Grana Padano (1,2,8) €12
Main courses
Tuna fish* with pistachio crust (1,5,8,9,14) €18
Fried calamari* with soy flour, silversides and breaded raw prawns* tartare (1,4,6,8,9,14) €18
Sea bass fillet with mediterranean gazpacho and julienne of purple carrots (9) €16
Beef entrecote with porcini* mushrooms, chestnuts and truffle cream (2) €20
Milanese veal cutlet with rocket and cherrytomatoes (1,8) €20
Speciality
Beef tenderloin tartare (1,8,9,10,14) €18
Creamed codfish with purple potatoes cream, cornmeal mush and Tropea onion (2,9) €18
Grilled Iberian pluma €16
Grill
Tuna fish* (9) €16
Sea bass fillet (9) €15
Mixed grilled fish (tuna*, prawns*, salmon) (4,6,9) €22
Ribeye steak Grass Fed (600gr at least) €22
Fiorentina T-bone Grass Fed (1,2 kg at least) €60
Side Dishes
Potatoes with cheese, onion and bacon (1,2) €7
Soutèed green peppers with confit tomatoes €7
Fennel and Pink Grapefruit Salad €6
Grilled Vegetables €6
Gratin red peppers with grape must, cappers and anchovies (1,9) €9
Burgers
GIORGIO: turmeric bread, 200 gr beef burger, smoked scamorza cheese, green lattuce, caramelized red onion and ITMI sauce (1,2,8,9,14) €12
Dessert
Three Tiramisù (coconut, chocolate and classic) (2,5,8,11,12,13,14) €9
Pistachio cake* (1,2,5,8,11,13) €7
TarteTatin with whipped cream (1,2,8) €7
D.I.Y. cannoli siciliani* (1,2,5,11,12,13,14) €7
Three chocolate mousse cake* (1,2,5,8,11,13) €7
Crema Leonardo (cheese ricotta cream with fruit and amaretti) (1,2,5,8,11) €7
Creme brulee (2,8) €7
Pane e marmellata (bread ice cream with fruit jam and crumble) (1,2,8) €10
We recommend our guests to inform us for any food allergy or intolerance, thank you
* Deep Frozen and Flash Frozen products might be used if fresh fish is not available on the market. For inquiries please ask the Staff
Hours: open every day from 12.30pm to 2:30pm and from 7.30pm to 11pm
Per prenotazioni e ordini chiamare i numeri:
0239831019 o 3496353789
via Nerino 10 - 20123 Milano
Grazie a tutti
Food Allergens
Gallery
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Reservations
≈We ask our guests to book in advance and we apologize if often, due to the large turnout, we cannot accommodate those who have not booked.
Please report any form of Allergy or Intolerance.
Hours
aperto da lunedi a venerdì dalle 12.30 alle 14.30 e dalle 19.30 alle 23
sabato: chiuso per pranzo e aperto per cena dalle 19.30 alle 23
domenica: chiuso tutto il giorno
Contacts
via Nerino 10, Milano - phone 02 39831019 - email info@nerinodieci.it - p.iva 07121990969 - Policy Privacy
Guarded parking lot is located in via Santa Maria Valle n 3
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